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Horleys Ice Protein Powder, 1.32kg

Horley’s Ice whey protein powder is a pure 100% whey protein isolate
produced in New Zealand’s most advanced dairy protein extraction and refinement facility.

Ice Whey delivers high concentrations of rapidly absorbing amino acids (bcaa’s), which are an important energy source for muscles during and after intense physical activity. Amino acids are used by the body as muscle food and are what the body uses to grow and maintain lean muscle.

Features:
• 100% Whey Protein Isolate
• High Concentration of BCAA
• Ultra Low Carb
• Muscle Building / Build Muscle
• Over 7g of Glutamine per serve
• Boost Energy & Strength
• Muscle Recovery

Ice Whey contains virtually no carbohydrates and no fat, meaning it is the perfect choice for people wishing to maintain a lean muscular body or for those who are seeking a healthy, low fat, low carb meal replacement shake.
It is also fully instantised, mixing very easily with water or milk.

Because active people burn more energy and place more strain on their muscles, they need a diet high in quality protein and amino acids. Shotgun Supplements Horleys Ice Whey protein powder is the perfect choice.

Boosted with over 7 grams of free-form L-Glutamine and loaded with branch chain amino acids, your body can reach its optimal anabolic
(muscle building) state while combating exercise induced muscle breakdown.

For Muscle Growth : stack with Cellmass, Superpump250, and Isatest for maximum results.

*Please Note the Nutritional profile and ingredients vary slightly between flavours for this product.


Serving Size : 36 grams Servings per container : 36 Amount per serving : Energy Protein Fat Total Saturated Carbohydrate Total Sugars Sodium Potassium Calcium L-Glutamine (free form) L-Glutamine Precursors Leucine Isoleucine Valine Total BCAA’s Total Essential AA’s	583kj / 139cal 32.9g 0.3g 0.2g 0.6g 0.2g 225mg 141mg 32mg 1257mg 6061mg 4860mg 2146mg 1910mg 8917mg 17493mg

The best time to have ICE Whey is 60 minutes prior to a training session (in water) to deliver circulating amino acids to working muscle. Have another serving immediately afterwards (within 30 minutes and preferably in milk, a low acid fruit juice or sports drink) to flood the recovery pathways and ignite muscle rebuilding.

To fully saturate muscles with nitrogen for recovery and repair, ensure that you are consuming small, regular quantities of protein from a variety of sources, up to a maximum of 2g/kg body weight per day.